VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The key Element while in the Acetic Acid may be the Acetyl Molecule.Acetobacter will be the microorganisms that converts Liquor into Acetic Acid (Vinegar) and It is also ubiquitous. Just leave a large open up wine bottle now there for any handful of months and Acetobacter will learn it promptly and convert it into wi